Underground Meats Salami

Local, high quality charcuterie made in Madison, Wisconsin.

Black Garlic Salami

2oz caramelized garlic and mushroom powder salami

Calabrian 3 Way

2oz Wisconsin-grown calabrian chillies, prepared three different ways

Finocchiona

2oz bright fennel flavors, black pepper, and white wine

Porketta Spread

3oz spreadable pork salami with fennel, rosemary, orange, and paprika

Saucisson Sec

2oz classic French style salami with black pepper and garlic

Spanish Chorizo

2oz Spanish-style, dry cured with cayenne and smoked paprika

Wisco Old Fashioned Salami

2oz bright and sweet salami with allspice, brandied cherries, orange peel, and red wine